9 Barbecue Sides Perfect For A Potluck

Black-Eyed Pea Tomato Salad

This refreshing salad is a great alternative to traditional pasta or potato salads. It's easy to make and can be enhanced with cooked cubed chicken breast to turn it into a hearty meal. Its blend of black-eyed peas and tomatoes

Stir-Fried Zucchini

A versatile and flavorful side, stir-fried zucchini is quick to prepare and complements many barbecue dishes. The zucchini's light, savory taste makes it an ideal choice for adding a fresh vegetable option to your potluck spread.

Grandma’s Creamy Potato Salad

A classic choice for any barbecue, this creamy potato salad features a rich dressing that's also great for making deviled eggs. Its creamy texture and tangy flavor make it a crowd-pleaser, perfect for pairing with grilled meats.

Pickled Green Beans

These zippy pickled green beans add a tangy crunch to your potluck menu. Infused with cayenne pepper, they provide a spicy kick that contrasts beautifully with the richness of barbecue fare.

Tomato Cobbler

Ideal for summer gatherings, tomato cobbler uses fresh, flavorful tomatoes and a crisp, cobbler-style topping. It's a delicious way to showcase seasonal produce and makes a comforting side dish for grilled foods.

Crispy Fried Onion Rings

These crispy, golden onion rings are perfect as a crunchy topping for burgers or as a standalone side. Their crunchy texture adds a satisfying element to any barbecue spread, and they’re sure to be a hit with both adults and kids.

Caprese Pasta Salad

With summer tomatoes at their peak, this Caprese pasta salad is a quick and easy choice for a potluck. Its combination of tomatoes, mozzarella, and basil provides a fresh and light option that pairs well with grilled dishes.

Juicy Watermelon Salad

This vibrant fruit salad features a mix of seedless watermelon varieties, creating a colorful and refreshing addition to your potluck. Its sweet and juicy flavor is a delightful contrast to savory barbecue dishes.

Slow-Cooker Sauerkraut

For a tangy and flavorful side, this slow-cooker sauerkraut is a great option. It pairs well with various barbecue meats and can be served as a standalone side dish or as part of a Reuben sandwich.